BETTER THAN TAKEOUT SESAME CAULIFLOWER π₯‘ [gf, v] Meatless Monday has never looked better! π This delightfully crispy, flavorful, takeout-style sesame cauliflower is TO DIE FOR! ππΌ What makes it better than takeout?! Well, itβs...
Layered with a creamy butternut squash sauce and topped with stuffed vegan ricotta shells, mozzarella cheese, crushed red pepper, and fried sage leaves. These stuffed shells will be your new favorite go-to dinner this fall....
This has been my MOST REQUESTED recipe by you guys. π I posted a teaser a few weeks ago and soooo many of you slid into my DMs asking for the deets. Well the wait...
My mushroom carbonara is vegan, gf and BEYOND insanely tasty. It has all the smoky flavours and creamy textures one is looking for in a carbonara. I LOVE pasta and creating new inventive ways to...
Silky smooth bok choy and tofu wontons tossed in a homemade red chilli oil. Video has been uploaded on my YouTube channel. Link in my bio @foodpassionical Prep time: 30 minutesCook time: 10 minutes(Makes 30 wontons)...
This soup is so creamy, delicious and filled with pillowy gnocchi. Itβs so easy to make and will have you cozying up with a bowl in no time! ππ»π΄πΏπ²π±πΆπ²π»ππ: 1 (17 oz) package of Vegan...
This recipe never fails to deliver! Weβve lost count the number of times weβve served this on our dinner table as a quick midweek meal π₯ Serves 4 πΏ 320g / 11.3oz pastaπΏ 70g /...
πWorld Pasta Day Save this now so you can cook later! β€οΈShare and tag a friend you want to have pasta with π 380g pasta1 shallotdiced2 garlic clovesthinly sliced1 carrotmedium, diced1 celery stalkthinly sliced200g lentilscooked50g walnutscrushed1 Tbsp olive oil2 Tbsp red wine vinegar1 Tbsp tomato...